The family album of Dandoy biscuits

At Maison Dandoy, we're renowned for our family tales and peculiar biscuits. So when the time comes to celebrate parents, we like to open up the nest, pull out the family album and think about all the (in)famous figures who inspire us.

DAN FDP24 Simon Post

Celebrating parents is about honouring the many people who, in one way or another, have shaped our memories and guided us through childhood, even to this day. It’s about the people we remember, even if we've only seen them a few times, who have impressed us with their unique quirks and care.

DAN FDP24 Georges Post

Just like Mum and Dad, these relatives and next-of-kin have made us what we are today: happy gourmets, delighted to be in such good company. So without further ado, it's time to shower them with their favourite biscuits!

DAN FDP24 Regis Post

Here's a tip: if you don't know what their favourite treats are, have a good look at their features. Does he have almond eyes? The Bernardin is sure to be a hit. Does she have beautifully pronounced cheekbones? She'll certainly love our madeleines. Do they have slightly bulging eyes? Add a small cherry biscuit to the mix... they'll be sure to thank you!