Bernardin

Crystallised biscuit with brown sugar and almond

Bernardins Maison Dandoy

Information concerning the product

  • Ingredients

    Brown sugar, sugar, WHEAT flour, invert sugar, EGG white, albumin, cinnamon, ALMOND.

  • Nutritional values

    AVERAGE NUTRITIONAL VALUES PER 100G:
    ENERGY (KJ/KCAL): 1838/437
    FAT of which saturates: 12,9/1,2
    CARBOHYDRATES of which sugars: 69,9/63,5
    FIBERS: 2,6
    PROTEINS: 8,9
    SALT: 0,1