Ritual
Saint Nicholas at Maison Dandoy
Leaves are falling, days are getting shorter, the air is fresher, autumn break is over… You guessed it: Saint Nicholas is getting closer!
At Maison Dandoy, we’ve been waiting for this for months. Our pastry chefs are restless and don’t talk about anything else, our oven are running at full capacity and our speculoos and marzipans have the Saturday night fever. Once a year, they dress up for the occasion and become Saint Nicholas himself, his donkey and of course all the speculoos family. We hope you’re ready to indulge in unforgettable sweet treats…
Our Saint Nicholas speculoos
Marzipan, speculoos or dark chocolate speculoos, pick your favourite Saint Nicholas.
According to tradition, Saint Nicholas bring speculoos to good children. At Maison Dandoy, we think of everyone: the mischievous young and old alike!
Figurines small or big, assortment huge or tiny, our catalogue is full of possibilities. There are even sugar canes and chocolate coins… And like every year, Saint Nicholas wonder how he is going to manage not to have his beard full of speculoos crumbs.
Our Saint Nicholas sweets
In some packets, little sweets come along with our speculoos and marzipan Saint Nicholas.
