Pain d'amandes

Wafer thin speculoos with toasted almonds

Pain Amendes Maison Dandoy

Information concerning the product

  • Ingredients

    WHEAT flour, brown sugar, BUTTER, ALMOND (8%), GLUTEN, baking powder (sodium bicarbonate, disodium diphosphate, WHEAT starch), cinnamon, clove.

  • Nutritional values

    AVERAGE NUTRITIONAL VALUES PER 100G:
    ENERGY (KJ/KCAL): 1997/476
    FAT of which saturates: 19,4/9,4
    CARBOHYDRATES of which sugars: 65,6/34,7
    FIBERS: 2
    PROTEINS: 8,7
    SALT: 0,1